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<title><![CDATA[Penetapan Kadar Kalsium Pada Kacang Hijau  (Vigna Radiata L.) Secara Kompleksometri]]></title>
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<namePart>Renatalia Fika</namePart>
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<publisher><![CDATA[Jurnal Pharma Saintika]]></publisher>
<dateIssued><![CDATA[2021]]></dateIssued>
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<note>Green beans (Vigna radiata L.) contain many nutrients needed by the body, one of which is calcium. In this study, a complexometric test was carried out to determine calcium levels in green beans (Vigna radiata L.). This titration was carried out directly with murexid indicator and using Na2EDTA as a titrant. The end point is indicated by a color change from pink to violet. From the research that has been done, the calcium level in green beans (Vigna radiata L.) is 0.220% w/w.</note>
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